Category: Irish recipe

Nettle Soup

05/08/2023.Reading time 5 minutes.

“He who is afraid of every nettle should not pee in the grass.” The common Stinging Nettle, Urtica dioica, was for many generations an important traditional food in Ireland, providing a free and tasty ingredient for soups, purées and sauces in the spring. As they are rich in minerals and vitamins and said to cleanse […]

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Nettle Soup

05/08/2022.Reading time 5 minutes.

“He who is afraid of every nettle should not pee in the grass.” The common Stinging Nettle, Urtica dioica, was for many generations an important traditional food in Ireland, providing a free and tasty ingredient for soups, purées and sauces in the spring. As they are rich in minerals and vitamins and said to cleanse […]

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Nettle Soup

05/08/2021.Reading time 5 minutes.

“He who is afraid of every nettle should not pee in the grass.” The common Stinging Nettle, Urtica dioica, was for many generations an important traditional food in Ireland, providing a free and tasty ingredient for soups, purées and sauces in the spring. As they are rich in minerals and vitamins and said to cleanse […]

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Nettle Soup

05/08/2020.Reading time 5 minutes.

“He who is afraid of every nettle should not pee in the grass.” The common Stinging Nettle, Urtica dioica, was for many generations an important traditional food in Ireland, providing a free and tasty ingredient for soups, purées and sauces in the spring. As they are rich in minerals and vitamins and said to cleanse […]

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Nettle Soup

05/08/2019.Reading time 4 minutes.

“He who is afraid of every nettle should not pee in the grass.” The common Stinging Nettle, Urtica dioica, was for many generations an important traditional food in Ireland, providing a free and tasty ingredient for soups, purées and sauces in the spring. As they are rich in minerals and vitamins and said to cleanse […]

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Nettle Soup

05/08/2018.Reading time 4 minutes.

“He who is afraid of every nettle should not pee in the grass.” The common Stinging Nettle, Urtica dioica, was for many generations an important traditional food in Ireland, providing a free and tasty ingredient for soups, purées and sauces in the spring. As they are rich in minerals and vitamins and said to cleanse […]

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Nettle Soup

05/08/2017.Reading time 4 minutes.

“He who is afraid of every nettle should not pee in the grass.” The common Stinging Nettle, Urtica dioica, was for many generations an important traditional food in Ireland, providing a free and tasty ingredient for soups, purées and sauces in the spring. As they are rich in minerals and vitamins and said to cleanse […]

Read More

Nettle Soup

07/08/2016.Reading time 4 minutes.

“He who is afraid of every nettle should not pee in the grass.” The common Stinging Nettle, Urtica dioica, was for many generations an important traditional food in Ireland, providing a free and tasty ingredient for soups, purées and sauces in the spring. As they are rich in minerals and vitamins and said to cleanse […]

Read More